Cheesy, Creamy Mashed Cauliflower

October 27, 2016

Cheesy, Creamy Mashed Cauliflower

Servings: 4

This dish may sound a bit strange if you’ve never heard of mashed cauliflower, but once you’ve tried it, you will understand the craze surrounding cauliflower mash in the world!

Ingredients

  • 1 head of cauliflower
  • 2 Tablespoon of heavy cream
  • 1 Tablespoon butter
  • 2 ounces sharp cheese 
  • Salt and pepper to taste

Instructions

  1. Wash and trim cauliflower into medium sized chunks. 
  2. Pour cauliflower, 2 tablespoons heavy cream and 1 tablespoon butter into a microwave safe bowl with a cover and microwave, six minutes on high. 
  3. Mix the cream and butter to coat the cauliflower. Return to microwave and cook for 6 more minutes on high.
  4. Place hot mixture into a blender or food processor. Add cheese. Pulverize until consistency is smooth. Season with pepper and salt. 
  5. Adjust cream and butter to your creaminess preference.

Adapted from http://www.ibreatheimhungry.com/2012/01/better-than-potatoes-cheesy-cauliflower.html




Also in Recipes

Mom's Lighter Stuffing
Mom's Lighter Stuffing

October 27, 2016

Who says lightened up has to be boring? This light dish is a sure crowd-pleaser you and your guests will surely love.

Continue Reading

Sweet ‘n’ Tart Cranberry, Ginger and Orange Chutney
Sweet ‘n’ Tart Cranberry, Ginger and Orange Chutney

October 27, 2016

This all-star, easy-to-follow, Sweet ‘n’ Tart Cranberry, Ginger and Orange Chutney recipe will surely complete your Thanksgiving dinner.

Continue Reading

Decadent Pear, Prosciutto & Hazelnut Stuffing
Decadent Pear, Prosciutto & Hazelnut Stuffing

October 27, 2016

Delight your weight-watcher friends and family with this amazing Decadent Pear, Prosciutto & Hazelnut Stuffing recipe.

Continue Reading